Introduction to Impurities in Water | Engineering Chemistry Notes by Mohan Dangi (Gold Medalist)

Introduction to Impurities in Water | Engineering Chemistry Notes

Introduction to Impurities in Water

Pure water is a theoretical concept (H2O) and is rarely found in nature. Natural water always contains a variety of impurities that affect its quality, usability, and treatment requirements. In Engineering Chemistry, understanding these impurities is fundamental to designing water purification and treatment processes.

1. Classification of Impurities in Water

  • Suspended Impurities: Sand, clay, silt, organic matter, microorganisms.
  • Colloidal Impurities: Finely divided particles of silica, clay, or organic substances that do not settle easily.
  • Dissolved Impurities
    • Gases: CO2, O2, N2, H2S, SO2, etc.
    • Mineral salts: Ca2+, Mg2+, Na+, Cl-, SO42-, HCO3-, etc.
    • Organic compounds: Natural organics, industrial effluents, agricultural chemicals.
  • Microbiological Impurities: Bacteria, viruses, algae, protozoa.
Impurities Suspended Dissolved Colloidal Microbiological

Figure: Classification of impurities in natural water

2. Effects of Impurities

  • Suspended matter: Causes turbidity, sedimentation, and microbial growth.
  • Colloidal matter: Stable, resists settling, requires coagulation.
  • Dissolved gases:
    • CO2 → Corrosion of pipes, acidity.
    • O2 → Supports corrosion and microbial growth.
    • H2S → Foul odor, toxicity.
  • Dissolved salts:
    • Ca2+, Mg2+ → Hardness of water.
    • Cl-, SO42- → Salinity, scaling, taste issues.
  • Microbiological: Pathogenic organisms cause waterborne diseases (cholera, typhoid, dysentery).

3. Engineering Relevance

Knowledge of impurities is essential for:

  • Design of water treatment plants
  • Prevention of boiler scaling and corrosion
  • Ensuring safe drinking water
  • Industrial applications (textile, paper, food, pharmaceuticals)

Typical Water Impurities (Examples)

TypeExamplesEffects
SuspendedSand, clay, siltTurbidity, sedimentation
ColloidalSilica, organic matterStable, causes color
Dissolved gasesCO2, O2, H2SCorrosion, foul odor
Dissolved saltsCa2+, Mg2+, Cl-, SO42-Hardness, scaling, taste
MicrobiologicalBacteria, viruses, protozoaDiseases

Quick Revision Points

  • Impurities in water exist in suspended, colloidal, dissolved, and microbiological forms.
  • Hardness is caused by Ca2+ and Mg2+ salts.
  • Corrosion is enhanced by dissolved O2 and CO2.
  • Pathogens in water cause waterborne diseases.
  • Understanding impurities is essential for designing water treatment methods.
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