Iodine Value of Lubricating Oils
📚 Table of Contents
1. Introduction & Definition
    Iodine Value: The grams of iodine (I₂) absorbed by 100 grams of oil, indicating the degree of unsaturation (double bonds) in fatty constituents.
  
  Unsaturated double bonds react with iodine monochloride; the unreacted iodine liberated is titrated to determine the iodine value.
2. Theory & Significance
Iodine value measures unsaturation. Higher values indicate more double bonds—better low-temperature fluidity but greater oxidation susceptibility and gum formation.
- Low iodine value (<50): mostly saturated—good stability.
- High iodine value (>120): highly unsaturated—poor oxidative stability.
3. Apparatus & Reagents
Apparatus
- Conical flasks (250 mL)
- Burette (25 mL), Class A
- Pipettes (5–10 mL)
- Dark place or amber bottles (for standing)
Reagents
- Wij’s reagent (iodine monochloride in glacial acetic acid)
- 10% potassium iodide (KI) solution
- Standard 0.05 N sodium thiosulfate (Na₂S₂O₃)
- Starch indicator solution
4. Test Procedure
- Weigh 1 g oil into two flasks (sample & blank).
- Add 25 mL CCl₄ and 25 mL Wij’s reagent; swirl to dissolve.
- Close flasks, keep in dark for 1 hour to allow reaction.
- Add 20 mL 10% KI to each; shake gently.
- Titrate liberated iodine with 0.05 N thiosulfate to pale yellow (V₁ for sample, V₂ for blank).
- Add starch indicator; titrate to colorless endpoint.
5. Calculation Method
    Iodine Value = \(\{(V_2 - V_1) \times N \times 126.9}{W}\)
where:
\(V_1\) = sample titration volume (mL)
\(V_2\) = blank titration volume (mL)
\(N\) = normality of thiosulfate (0.05 N)
\(W\) = weight of oil sample (g)
126.9 = molecular weight of iodine
  where:
\(V_1\) = sample titration volume (mL)
\(V_2\) = blank titration volume (mL)
\(N\) = normality of thiosulfate (0.05 N)
\(W\) = weight of oil sample (g)
126.9 = molecular weight of iodine
6. Applications & Significance
- Indicates oil unsaturation—balance between cold flow and oxidation stability.
- Helps predict gum/sludge formation on aging.
- Quality control of base oils and additive packages.
7. Exam Key Points
- Define iodine value in g I₂/100 g oil.
- List reagents: Wij’s reagent, KI, 0.05 N thiosulfate, starch.
- Describe dark standing period (1 hour).
- Explain titration steps and starch endpoint.
- Memorise calculation formula and constant (126.9).
- Discuss trade-offs: low unsaturation vs. high stability.

 
 
 
 
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